Wineries and good food
A smile, a firm handshake and a glass of wine. Let them be the best welcome ever.
Between the Lagoon of Venice and the Dolomites, in the plain where quiet rivers flow placid and polenta is an institution , where tastes and flavours from land and sea mix blend.
To sit at the table together to taste the typical local products and visit a winery is still the best way to get to know someone.
There’s a place for happiness, and it could be the kitchen. A perfect day, what does it taste like?
